Local meat processing: Rebuild begins
The pandemic amplified the need for small, local meat lockers and a trained workforce.
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The pandemic amplified the need for small, local meat lockers and a trained workforce.
Business news from Richland County and Ohio.
Amidst the ongoing challenges of the supply chain and food industries, the U.S. Department of Agriculture (USDA) is offering a leg up for the meat and poultry sectors as it has announced the launch of the Meat and Poultry Processing Capacity Technical Assistance Program (MPPTA). Through the program, the USDA will offer technical assistance to meat and poultry grant applicants
USDA Releasing More Help to Expand Processing Capacity