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The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
Funding has been granted for an extension to a County Roscommon secondary school. Minister Frank Feighan TD has been informed by his colleague Norma Foley TD…
The Minister of State Frank Feighan TD has been informed by his colleague Norma Foley TD, Minister for Education that funding has been granted to Abbey Communit...
And steve, a former finance guy started dreaming about getting a truck back in 2011. in this hyper-trendy business, you've got to have an angle. for that food truck the hook is a seasonal menu from locally grown ingredients. >> spicy carrot chips. >> reporter: that doesn't just mean veggies. a farm an hour away provides meat and eggs. after all this is the midwest. >> reporter: before hitting the streets one last step. clearance from the board of health. if you think food trucks are not as heavily inspected as traditional restaurants are, you would be wrong. everything inside. >> just remember...
Body and say that's my son, that's my brother. that's my daughter. and they get to the morgue and into a prep area for their prep and come back and they look at them and they say wow, i was wrong. >> reporter: how can they get it wrong? are the bod niece such a condition -- >> sometimes it is the condition of the bodies. usually it is just pure shock. >> reporter: inside a local morgue that handled tornado cases in the early going, he described what a tornado can do to the body. >> the average condition of a body is going to be what we call viewable. but it is probably going to involve restora...