Page 5 - Protected Geographical News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Absolue Pays de Grasse, new Protected Geographical Indication, consecrates the exceptional richness of the Pays de Grasse's fragrant heritage

Historian of British food with a particular interest in sweets and English country cooking

The EU has listed the Czech blue poppy in the European "Register of Protected Designations of Origin and Protected Geographical Indications". The process took five and a half years rather than the usual year. Vlastimil Mikšík of the Czech Agricultural University told ČTK that in the case of the Czech blue poppy, it had to be proven repeatedly that it a food additive commonly consumed in the Czech Republic and not a pharmaceutical raw material. Ministry of Agriculture spokesman Vojtěch Bílý said the registration as a protected designation is a great success because the state has been ...

This episode of Wine 101 is sponsored by E&J Gallo Winery. At Gallo, we exist to serve enjoyment in moments that matter. The hallmark of our company has always been an unwavering commitment to making quality wine and spirits, whether it’s getting Barefoot and having a great time, making everyday sparkle with La Marca Prosecco, or continuing our legacy with Louis Martini in Napa, we want to welcome new friends to wine and share in all of life’s moments. Cheers, and all the best. In this episode of “Wine 101,” VinePair tastings director Keith Beavers discusses how appellation systems c...

Send to Kindle Bulgaria has sent applications for entry of "Bulgarian yoghurt" and "Bulgarian white brined cheese" as Protected Designations of Origin (PDO) in the European Register of Protected Designations of Origin and Protected Geographical Indications for Agricultural Products and Foodstuffs. They are submitted by the "Bulgarian traditional dairy products" association. During the national application processing procedure, a commission at the Ministry of Agriculture, Food and Forestry reviewed all attached documents to the submitted applications. A number of working meetings were held wit...