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Millets World: Rediscovering ancient grains for sustainable future - Vimarsana News

Millets World: Rediscovering ancient grains for sustainable future

The year 2023 marked a significant milestone as the United Nations designated it as the International Year of Millets, reigniting global interest in these ancient grains. Millets, often dubbed as miracle grains, have been garnering...

AGRICULTURE: 'Changing Waters' and the Sustainable Transition - Vimarsana News

AGRICULTURE: 'Changing Waters' and the Sustainable Transition

Dr. Parveen Kumar The population all across the globe is on the rise and on the rise also is the threats to our food systems. The threats emanate mostly from our crude and unsustainable practices that have led to a series of changes on this planet including the climate change. Depleting water resources, deteriorating health

Transforming Food Systems of Gurez with 'Shree Anna/Millets' cultivation - Vimarsana News

Transforming Food Systems of Gurez with 'Shree Anna/Millets' cultivation

DR. PARVEEN KUMAR, DR. BILAL .A. BHAT Along the world, as the country celebrates International Year of Millets 2023; Krishi Vigyan Kendra Bandipora II at Dawar in beautiful valley of Gurez is contributing to this global celebration through its endaveour of transforming the traditional food system of this region by incorporating millets in the cropping

Finding Millets, the lost superfood - Times of India - Vimarsana News

Finding Millets, the lost superfood - Times of India

Millets are naturally gluten free, low GI, packed with energy, protein, minerals and can thus help fight malnutrition as well as improve food security.