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Sow and Grow with Sara: Storing Carbon in Your Soil - Vimarsana News

Sow and Grow with Sara: Storing Carbon in Your Soil

With warm temps greeting much of the state these past few days, it’s easy to think spring! Although there is still plenty of time for old man winter to wreak havoc on us, it’s nice...

Source: tsln.com
Can meat and plant-based alternatives co-exist? - Vimarsana News

Can meat and plant-based alternatives co-exist?

The recent influx of plant-based meat alternative products is causing concern for meat-loving livestock producers.

McDonald's testing McPlant burger in November made with Montana peas - Vimarsana News

McDonald's testing McPlant burger in November made with Montana peas

The USA Dry Pea and Lentil Council says it’s exciting news for U.S. pulse growers.

Source: ktvh.com
From cattle feed to top chefs: Pinaroo farmers turn weather-damaged lentils into gluten-free flour - Vimarsana News

From cattle feed to top chefs: Pinaroo farmers turn weather-damaged lentils into gluten-free flour

From cattle feed to top chefs: Pinaroo farmers turn weather-damaged lentils into gluten-free flour SatSaturday 13 MarMarch 2021 at 11:50pm The Lawson family decided to experiment after a nutritionist suggested adding more protein to their youngest daughter's diet. ( Share Print text only Cancel Key points: Almost all lentils grown in Australia are exported to overseas markets Farmers Phillipa and Skeet Lawson hope to create an alternative market for weather-damaged lentils Most premium lentils grown in Australia are exported, but lentils that are cracked, chipped or discoloured often end up a...

Source: abc.net.au