Food: Soups to conquer
Spiced Butternut Squash & Coconut Soup with Pumpkin Seed Bread Celeriac Soup with Hazelnut & Sage Pesto; Wild Garlic Soup with Toasted Almonds & Sheep's Cheese Now buy Clodagh’s brilliant books Our recipes are taken from Clodagh’s Weeknight Kitchen and Clodagh’s Suppers, published by Kyle Books, both priced £20. To order at discounted prices until 17 January, go to mailshop.co.uk/books or call 020 3308 9193. Free UK delivery on orders over £15
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