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© Jovelle Tamayo/For The Washington Post
Bri Yeager, a server at Railroad Pub & Pizza in Burlington, Wash., prepares a table for diners. To keep his businesses open during the pandemic, restaurant owner Nick Crandall leaves the pub s garage doors open and uses a carbon dioxide monitor to track air quality in the space. (Jovelle Tamayo for The Washington Post)
With its five wall-length windows, Nick Crandall’s restaurant, Railroad Pub & Pizza, can bring in a lot of outside air. In late December, though, Washington state regulators said the restaurant could not qualify as “outdoor” dining, and would have to close because of heightened coronavirus restrictions. ....

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Washington allows some indoor dining with new 'open-air' rule

The new rules for open-air dining came after a Burlington pub owner fought the state and won.
Author: Eric Wilkinson
Updated: 6:57 PM PST January 15, 2021
BURLINGTON, Wash. Burlington s Railroad Pub & Pizza can now open its doors to seated customers in its open-air dining room.
Washington s Department of Labor and Industries (L & I) has relaxed dining regulations for certain restaurants after Railroad Pub & Pizza owner Nick Crandall argued that the restaurant s dining room, with garage-door sized roll-up windows, had just as much airflow as the outdoor sidewalk tents that have been allowed.
It was part of his struggle to stay afloat, after nine months of varying indoor dining restrictions on restaurants statewide due to the coronavirus pandemic. ....

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