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>> anthony: looks awesome. so, what do we got here? >> james: or lamb is in a iconic lao dish. with mushrooms, and dill. the key ingredient is the pepperwood. these, ah, wooden blocks with has like ah, white peppers. >> anthony: that infuses the dish, you don't eat it? >> james: it's like a -- you don't eat it. it's a very herbaceous, peppery, really rich. >> mr. see: yeah. >> anthony: unlike anything i've ever had. >> james: mmhm. we have two types of larb, one's raw, one's cooked. >> anthony: mmhm. so it's cooked buffalo, raw buffalo. >> james: buffalo. but yeah. >> anthony: man, it's really...

>> james: it's a little like public education, just to become a novice. >> mr. see: yes, yes. >> anthony: ahh! >> james: yeah, unless, unless -- >> anthony: so everybody. >> james: everybody, yeah. that's where you learn english. >> mr. see: yeah. >> james: and you speak french too? >> mr. see: no, no. >> anthony: mr. see lives with his extended family here in this compound, on the outskirts of luang prabang. >> anthony: looks awesome. so, what do we got here? >> james: or lamb is in a iconic lao dish. with mushrooms, and dill. the key ingredient is the pepperwood. these, ah, wooden blocks wit...

The key ingredient is the pepperwood. these, ah, wooden blocks with has like ah, white peppers. >> anthony: that infuses the dish, you don't eat it? >> james: it's like a -- you don't eat it. it's a very herbaceous, peppery, really rich. >> mr. see: yeah. >> anthony: unlike anything i've ever had. >> james: mmhm. we have two types of larb, one's raw, one's cooked. >> anthony: mmhm. so it's cooked buffalo, raw buffalo. >> james: buffalo. but yeah. >> anthony: man, it's really good. >> james: yeah. this was kinda improvised. um, "lut bang." lut bang translates to, ah, "fixed blood." so, it's buf...

>> james: it's the only way to get like public education, just to become a novice. >> mr. see: yes, yes. >> anthony: ahh! >> james: yeah, unless, unless -- >> anthony: so everybody. >> james: everybody, yeah. that's where you learn english. >> mr. see: yeah. >> james: and you speak french too? >> mr. see: no, no. >> anthony: mr. see lives with his extended family here in this compound, on the outskirts of luang prabang. >> anthony: looks awesome. so, what do we got here? >> james: or lamb is in a iconic lao dish. with mushrooms, and dill. the key ingredient is the pepperwood. these, ah, wooden...

So, what do we got here? >> james: our lamb is an iconic lao dish. with mushrooms, and dill. the key ingredient is the pepperwood. these, ah, wooden blocks with has like ah, white peppers. >> anthony: that infuses the dish, you don't eat it? >> james: it's like a -- you don't eat it. it's a very herbaceous, peppery, really rich. >> mr. see: yeah. >> anthony: unlike anything i've ever had. >> james: mmhm. we have two types of larb, one's raw, one's cooked. >> anthony: mmhm. so it's cooked buffalo, raw buffalo. >> james: buffalo. but yeah. >> anthony: man, it's really good. >> james: yeah. this ...