Calls for a voucher scheme to aid Covid-hit High Street
SCOTLAND’S leading retail association has demanded a firm Scottish Government commitment to an ‘eat out to help out’ style voucher scheme to…
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SCOTLAND’S leading retail association has demanded a firm Scottish Government commitment to an ‘eat out to help out’ style voucher scheme to…
Friday, 9 April 2021, 12:11 pm Arts, Culture and Heritage Minister Carmel Sepuloni has today announced the opening of the first round of Ngā Puninga Toi ā-Ahurea me ngā Kaupapa Cultural Installations and Events. “Creating jobs and helping the arts sector rebuild and recover continues to be a key part of the Government’s COVID-19 response,” Carmel Sepuloni says. “Today’s announcement is focused on inspiring creativity and culture by ensuring everyone is able to access and enjoy arts and cultural experiences in their everyday lives. “This is a fantastic opportunity to showcase a...
Youthquake was a collaborative show involving young creatives A NEW scheme to help young people in the creative sector start on the path to a rewarding career in the face of coronavirus has been launched. Tees Valley Young Creatives: Class of 2020 is the latest initiative introduced to help sectors hardest hit by the pandemic recover, including cultural, creative and hospitality businesses. The programme of free support is aimed at helping talented professionals newly out of training to secure employment and unlock new opportunities in their field. It offers young people in the cultu...
Majority leader and Minister of parliamentary affairs, Osei Kyei-Mensah-Bonsu is expected to present the government rsquo;s 2021 budget statement before parliament today Friday, March 12, 2021.
03/10/2021 | Press release | Distributed by Public on 03/10/2021 14:53 Transparent and open food commodity markets are vital for food security and nutrition 10 March 2021, Rome - Open and transparent food commodity markets and efficient supply chains are paramount to ensure that everyone has access to adequate, safe and nutritious food during the COVID-19 pandemic and beyond, FAO Director-General QU Dongyu said today at the opening of the 74 'The pandemic has resulted in a dual shock to food and agricultural markets, hitting both: supply and demand,' Qu said. He pointed out that the measures ...