How we can help coral and seabirds survive a warming world
Dietary concerns Local communities are not the only ones eating fish, of course, or even most of it. Much of the world is increasingly getting its fish from enormous ships roaming the world’s oceans, harvesting as they go. Another paper in Science this week, which compares the fates of seabirds in the Northern and Southern hemispheres, suggests intensive commercial fishing may be making life on a warming planet much harder for birds. By analysing 122 datasets reporting the average number of fledglings emerging from the carefully monitored nests of 66 seabird species between 1966 and 2018, ...