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A Metro Vancouver social enterprise combating hunger and food waste is asking for community support to stay open as rising costs threaten to shutter its operations, work one local food bank said is vital.
Langley’s ReFeed Farm uses circular nutrition model, looking to transition to non-profit, needs help
Circular nutrition model and regenerative farming techniques save 11 million pounds of food
Circular nutrition model and regenerative farming techniques save 11 million pounds of food
Gaining extensive experience in sustainable practices for nearly 165 years, Oppy is addressing its environmental and social stewardship responsibilities in a fresh way with the promotion of Garland Perkins to the refined role of senior manager of innovation and sustainability.