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From light bites to dessert, these bubbly matches are ideal for Valentine s Day or other celebrations The earthy flavors in a canapé of rye toast topped with crispy mushrooms and a quail egg pair well with a creamy, Pinot Noir–driven Champagne. (Rebecca McAlpin) By Jan 29, 2021 In a perfect world, we’d all have sparkling wine every day, right? Five o’clock comes and with it a POP. Failing that, we can at least mark special occasions like Fridays, for example with bubbles. Many celebratory occasions have traditional foods tied to them, and Valentine’s Day is no exception. You’ve got to have chocolate. But what to eat before the chocolate? My feeling is that lighter foods are good so that you save room for dessert and stay limber. And not only is sparklin ....