FE&S Facility Design Project of the Year Honorable Mention: Cunningham
Starting in 2016, MidAmerica Nazarene University embarked on a journey that would change the face of their campus forever.
Source: fesmag.com
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Casino Foodservice Designed for Extreme Efficiency
The owners of Four Winds Casino wanted to expand its gaming to accommodate more guests at peak times. Casino leadership also wanted guests to have a multiday experience that included staying at the hotel and visiting the restaurants and spa. In addition, a conference center was added to accommodate businesses and groups to host meetings and other events.
Source: fesmag.com
Flexibility: Key in Banquet Kitchen Design
Versatility is needed to accommodate different event types.
Source: fesmag.com
Rippe Associates Adds Anderson
Rippe Associates added Matthew Anderson as an associate principal for the Minneapolis-based foodservice consulting firm.
Source: fesmag.com
New Heart of Campus
Since its inception in 1966, MidAmerica Nazarene University has had a dining area but never a student center. In 2016, this private university in Olathe, Kan., changed the course of its history and created a heart of the campus.
Source: fesmag.com