'Anyone who has eaten today should care about the food that we're eating': Climate changemakers delve into disruptive solutions for food security and carbon emissions in Singapore
Climate change may be a phrase all too familiar to most, but nonetheless, daunting to think about. Even with Singapore's talks about a sustainable food system – including a slightly ambitious 30 by 30 goal – and determination to mitigate climate issues, the threat of global warming remains ever looming. Despite this fierce climate battle, many aspiring climate changemakers out...