Why is West Columbia's Black Rooster switching to Italian | Food News & Features
Kristian Niemi, who owns West Columbia restaurant Black Rooster, explains his thought process behind switching from French to Italian.
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Kristian Niemi, who owns West Columbia restaurant Black Rooster, explains his thought process behind switching from French to Italian.
The antique mall in Columbia is moving to South Edisto in Rosewood that will double the beloved store's capacity and offer a more central locale,
Black Rooster, from prominent Columbia restaurateur Kristian Niemi, will shift from French cuisine to Italian food at the beginning of January at his West Columbia bar.
What does the closure of River Rat mean for Columbia's beer scene? Plus, a food show features Chubby's Burgers, a new Mexican eatery in Elgin and a state lawmakers wants
One of South Carolina's most powerful lawmakers is asking to form a committee to study the rising cost of liability insurance in South Carolina. Many businesses across the state are