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Dr. Robert Lustig, a renowned neuroendocrinologist and pediatrics professor, shares the profound impacts of sugar and processed foods on human health. He challenges the conventional ‘calories in-calories out’ model and explores how different macronutrients, fiber, and sugar types can modify this equation. Questioning Caloric Balance The traditional ‘calories in-calories out’
This is the big weekend for our all-ages LEGO contest. Submissions must be turned in by 6 p.m. tomorrow, Friday, Dec. 29. Then, on Saturday, Dec. 30, at noon, after LEGO Club, winners will be …
As I'm thinking through the Magnify 90 spiritual disciplines, what stands out is how tightly they are aligned with the types of addictions women are
Sugar is known to be the dietary cause for increased risk of several chronic ailments such as diabetes and cancer. Is it coincidence or is it for real?
LONG HILL TWP. – Dr. Robert Lustig, a pediatric neuroendocrinologist who has long been on the cutting edge of medicine and science, will discuss how food affects biochemical change to