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Smokey Bones, which has 61 locations and several ghost kitchens is partnering with culinary personality and philanthropist, Chef Robert Irvine, to create Robert's Ribfest, a half-rack of house-smoked St. Louis ribs, two sides, a piece of garlic bread and a…
Smokey Bones, which has 61 locations and several ghost kitchens is partnering with culinary personality and philanthropist, Chef Robert Irvine, to create Robert's Ribfest, a half-rack of house-smoked St. Louis ribs, two sides, a piece of garlic bread and a…