How the chocolate got onto the egg
The writer supports Nosh Food Rescue, an NGO that helps Jozi’s soup kitchens, shelters and feeding schemes with food and produce “rescued” from the food chain. Please support them . After the equinox, in Jozi it’s not exactly cold but, hmm, suddenly it’s long-sleeve time, cosier autumn time, chocolate time and, mmm, luckily it’s Easter time. I’ll be covering marzipan with chocolate this year, even though I like it as well without. There are so often marzipan eggs around for Easter, except this one it seems. I also reckon the one thing or 11 things I really like about si...
Source: dailymaverick.co.za