Barley is the most common ingredient used to make beer and liquor. Colorado farmers pilot drought-tolerant varieties and other grains like millet and quinoa to adapt to climate change.
Barley is the most common ingredient used to make beer and liquor. Colorado farmers pilot drought-tolerant varieties and other grains like millet and quinoa to adapt to climate change.
Barley is the most common ingredient used to make beer and liquor. Colorado farmers pilot drought-tolerant varieties and other grains like millet and quinoa to adapt to climate change.
Mark your calendars for the eighth annual Farming Evolution event on Wednesday and Thursday, Feb. 22 and 23, 2023. Authors and popular speakers David Montgomery and Anne Biklé will be presenting. Also on the program are.