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Though no Puerto Rican holiday gathering is complete without a few bottles of the sweet beverage, Miami has adopted coquito as its own, with makers adding flavors like guava, Nutella, and cinnamon to the mix. Others make vegan-friendly versions, while many keep it simple. Bear in mind while ordering that many Miamians who make coquito are small independent businesses, which is to say: Plan in advance and order early. The Butcher Shop 165 NW 23rd St., Miami; 305-846-9120; butchershopbeergarden.com. Chefs on the Run At Chefs on the Run, find a traditional coquito containing cinnamon, nutmeg, clove-spiced rum, and a special liqueur ($20). Chefs also makes peanut butter, cinnamon roll, and even butterbeer flavors ($25 each). Message @chefsontherun on Instagram to claim your bottle for pickup at the restaurant. Orders must be placed in advance. ....