What's your earliest food memory? Paul O'Connell and a host of others share theirs
The first time I ate ... oysters, lobster brains, figs, Tayto, ice-cream, curry chips, Brussels sprouts, grouse, and more
Source: irishtimes.com
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The first time I ate ... oysters, lobster brains, figs, Tayto, ice-cream, curry chips, Brussels sprouts, grouse, and more
Paul O’Connell, Sarah Breen, Tom Kerridge and a host of others share their food memories