Cincinnati food business ends after investors reportedly back out of deal
Owner Sam Pellerito announced the closure and left a statement on the business Instagram account.
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Owner Sam Pellerito announced the closure and left a statement on the business Instagram account.
These delicious, Ohio-made condiments—from Mister Mustard to CinSoy's Chili Crisp—will tempt and test your palate.
Inside the Incubator Kitchen Collective in Newport, Sam Pellerito opens a blue, plastic barrel of fermenting soybeans and begins to stir them with a large steel paddle. The non-GMO soybeans inside are all sourced from central Ohio and trucked, by Pellerito himself, to Newport, where they are boiled for four hours, combined with toasted and cracked wheat from Carriage House Farm in North Bend, and inoculated with koji – sometimes referred to as Japan's national mold – that’s grown on fully cooked grains, in this case, rice. The mixture is then incubated for 36 hours in 90-degree tem...
Classic Specs Celebrates Surge of Positive Reviews Growing fan base points to consumer interest in vintage eyewear and excellent customer service News provided by Share this article Share this article LAS VEGAS, Dec. 21, 2020 /PRNewswire/ -- Classic Specs, the online retailer of retro-inspired eyewear, has been undergoing a revival, and customers have noticed it in their reviews. So, what happened to Classic Specs to have customers raving about them? Classic Specs' growing lineup of hand-designed eyewear focuses on quality craftsmanship and style. Today, more than ever, eyewear has become ...