How to cut costs with delivery
Third party delivery got big during COVID-19 but can also cost restaurants a lot. How can restaurants save money?
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Third party delivery got big during COVID-19 but can also cost restaurants a lot. How can restaurants save money?
Third party delivery got big during COVID-19 but can also cost restaurants a lot. How can restaurants save money?
Shaquille O'Neal posed for photos, autographed basketballs and chatted with fans Friday morning at his new Big Chicken restaurant in Rosemont.
In a session at the Restaurant Franchising and Innovation Summit hosted by Networld Media Group, Zach Oates, founder and CEO of Ovation, C.J. Ramirez, EVP and marketing director of Dog Haus and Sam Stanovich, SVP of development and alliances at Big Chicken, discuss how convenience, consistency and connection can make a restaurant brand a standout.
Big Chicken's Sam Stanovich, Dog Haus' CJ Ramirez and Ovation CEO Zack Oates will help attendees evaluate their customer experiences and provide dozens of strategies to improve them, during the Restaurant Franchising and Innovation Summit, March 20-22 in Coral Gables, Florida. Early bird pricing ends Feb. 10.