Casa Bonita chef looks to sell LoHi Mexican restaurant
Dana Rodriguez opened Cantina Loca in 2021.
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Dana Rodriguez opened Cantina Loca in 2021.
Denver-based Urban Green Development calls its Espadín project at 29th and Zuni a “condotel” because it lets owners operate short-term rentals.
RiNo chef opening LoHi bar to feature tequila and mezcal brand she created Photos courtesy of Doña Loca) Chef Dana Rodriguez knows what it means to live la vida loca. She moved to Denver from her hometown of Chihuahua, Mexico, in 1998 and began her career in the local restaurant industry as a dishwasher, working her way up to become a James Beard-nominated chef with two popular restaurants under her apron. Now, Rodriguez has entered the hard liquor business. “Food always has a story to tell, but people don’t always understand the story behind the spirits they drink with it,” Rodriguez ...