Environmental conservation in the farm bill: A research roundup
In this second of our three-part series, we look at the effectiveness of environmental conservation programs in the farm bill.
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In this second of our three-part series, we look at the effectiveness of environmental conservation programs in the farm bill.
After the long COVID-19 lockdown, STAAARS+ fellows visit mentors and build connections at Cornell, D.C., and MSU
Liverpool-Tasie given the title of MSU Foundation Professor from Michigan State University Foundation for exceptional work in African food systems
Remembered fondly by many as a great mentor and intellect, Professor Emeritus Jim Shaffer has passed away
Michigan farmers can’t plant more wheat this year to make up for Ukrainian and Russian production that’s been lost to the ongoing war. A fixed supply and consistent demand for wheat leaves one thing open to change: price.