Three brothers from Greece helped shape Rehoboth's culinary history
Bob Yesbek May 7, 2021 The Robin Hood was originally opened in 1948 as the Robert Lee restaurant. PHOTO COURTESY OF PAUL LOVETT My recent column about Back Porch Café’s upcoming season - number 48, to be exact - set off a bit of an e-tussle regarding other longtime eateries here at the beach. A number of emails I received centered on the Robin Hood restaurant and its family of associated (yet long-gone) eateries. It’s an engaging success story about achieving the American dream with hard work and perseverance. And the Robin Hood is still going strong to this day. The Robin Hood...
Source: capegazette.com