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CHICAGO, November 28, 2023--IFT and Seeding The Future Foundation announce the Seed Grant winners for the $1 million Seeding The Future Global Food System Challenge.
Foodies flock to Dallas in the fall, starting with the State Fair of Texas, with food and beverage festivals continuing up to Thanksgiving.
This week, Ned Birkey discusses the Agriculture Banquet, custom farm work, wood ashes, Soybean Seed Project and winter meetings.
Chefs for Farmers Food & Wine Festival returns to North Texas with events Nov. 2-5, culminating in the Main Event at Old City Park Nov. 5.
“There is no better way to learn than by doing.” A great example of that old saying is currently taking place at the K-12 Pickens School. Pickens students