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Event to fill empty bowls for fifth year to help feed Attleboro's hungry | Local News - Vimarsana News

Event to fill empty bowls for fifth year to help feed Attleboro's hungry | Local News

ATTLEBORO — High food prices have left many looking for help to feed their families.

Cure for Cabin Fever Weekend - Vimarsana News

Cure for Cabin Fever Weekend

Cure for Cabin Fever Weekend Spring comes faster if we throw it a party, right? Vermont’s capital city gives it a shot during Cure for Cabin Fever Weekend, a three-day shindig that aims to usher in warm weather with a packed schedule of talks, demos, tours and store discounts. There’s the March for Meals Gala at the Montpelier Senior Center, which raises funds for the FEAST Senior Meals Program; a reading overflowing with local authors, hosted at Kellogg-Hubbard Library by Rootstock Publishing; and a Sangha Studio yoga class at Caledonia Spirits, followed by a tour of the distiller...

Inside Track: Wideman brings hope (and meals) to a forgotten generation - Grand Rapids Business Journal - Vimarsana News

Inside Track: Wideman brings hope (and meals) to a forgotten generation - Grand Rapids Business Journal

Meals on Wheels Western Michigan President and CEO Lisa Wideman said she feels she’s been preparing for this role her whole career.

Source: grbj.com
Rifle asked to pay more for senior meals program - Vimarsana News

Rifle asked to pay more for senior meals program

Inflated food prices are causing meals offered through the Rifle Senior Center Meal Program to cost more for the city of Rifle, an official said. Rifle Senior Center Director Tami Sours told Rifle City Council...

LA Restaurants and Chefs That Stepped Up for Their Communities in 2020 - Vimarsana News

LA Restaurants and Chefs That Stepped Up for Their Communities in 2020

LA Restaurants and Chefs That Stepped Up for Their Communities in 2020 Restaurants were an essential part of helping communities this past year Share this story Allen J. Schaben / Los Angeles Times via Getty Images 2020 will be the year that upended the restaurant industry. It’s difficult to talk about the year in review when everything changed, when people and businesses suffered during the pandemic. In light of the challenging year for everyone in Los Angeles, we asked food writers and industry folks about restaurants they thought stepped up for their communities and stakeholders. Mona Ho...

Source: eater.com