BBCNEWS BBC News June 4, 2024 18:22:00
And i think that is the main serious issue we have today. more than two billion people around the world eat insects every day and many rave about them as a source of vitamins and protein. sofia bettiza has been to an insect farm in north italy that produces pasta made from ground crickets. would you eat cricket pasta? eating insects is nothing new in parts of the world like asia. but is there a shift happening in europe? this farm in northern italy terms one million crickets into food every day. first, the crickets, still alive, are frozen, boiled, dried, and then pulverised. this is the final...