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With everyone at boiling point due to the current situation in the country, what better way to spend quality family time together than having a bagel baking session and a delicious bagel meal?
By contrast with Shabbat and all the other festivals where meat is the mainstay, Shavuot is specifically dairy.
Without gluten, it is very difficult to bake high-quality bread, but it is possible to bake high-quality cakes and cookies.
I do not have a solution for the wheat crisis, except perhaps baking with alternative grains, but I do have a solution for the upcoming yeast shortage.