Around the world in 15 new cookbooks
From vegan Chinese to African favourites to snackable bakes, these recipe collections will transport and teach you.
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From vegan Chinese to African favourites to snackable bakes, these recipe collections will transport and teach you.
The Australian cook, writer and lifelong pasta lover offers a dose of la dolce vita in second cookbook. Make three recipes from the book.
If you are looking to mark the Queen's Platinum Jubilee this weekend with some home-baked treats, take a look at the below recipes
If you are looking to mark the Queen's Platinum Jubilee this weekend with some home-baked treats, take a look at the below recipes
If you're thinking of baking this May Bank holiday weekend, read on to find out three mouth-watering cake recipes... Novelty is a drug. We love new flavours, new recipes, the unusual, the unfamiliar. But most of us also have a core repertoire of dishes that are as much a part of us as the way we dress. We make them because we love eating them but also because we could turn them out in our sleep. I do make cakes that require work (layers of genoise, stripes of mousse-like filling, a glossy mirror of glaze on top) but these are project cakes, theyâre not what I slide into the oven on...