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All rise: Gluten-free bakery in Burlington raises $525,000, wants much more

Published: October 4, 2023

The company, which sells under the name Simple Kneads, was started in 2014 after CEO Tristaun LeClaire’s son, Shiloh, developed an allergy to gluten.

Source: wraltechwire.com

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North CarolinaUnited StatesTristaun LeclaireWhole FoodsFive LoavesSimple KneadsQuinoa Power Grains