From Trinidad to the Queen City, The Wild Orchid 'makes it happen'
Email address: Leave this field empty if you're human: Wild Orchid owner Shelly-Anne Storer telling stories about life in Trinidad while decorating a cake. Photo/Stacy Harrison MANCHESTER, NH – For Shelly-Anne Storer, owner and executive chef at The Wild Orchid Bakery in Manchester, the journey from her native-island of Trinidad to The Queen City has been anything but simple. But the decision to move was fairly straight-forward. “I wanted a better life for my kids and myself so I decided to take us to New England,” said Storer, who is preparing for the grand opening of The Wild Orchid...