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Relish the flavours of paradise with Kofta-e-Jannat

Kofta — that delectable morsel which has a dozen and more variations! Equally popular from Afghanistan to Turkey, dry or in gravy, the non-vegetarian kofta is usually fashioned with mutton or chicken mince. Outside India, beef and pork are also used. Kofte, miniature marble-sized, adorn an Awa ....

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