Page 41 - Soto News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Right? you can't find people. it's the reason why you're unable to that floors me. can you explain? >> we're open for business. our governor has done a great job getting people to florida. we're up 20% from 19. so we had 393 people on our payroll before covid. right now i have 303. so 90% have not come back since covid. some of them i understand when we first came out of the covid and i had some say i'm going on unemployment. at the time $275 from florida and $600 federal, we know from the $600 came from. they were making $875. we're at 25% open. i won't make that much money.

Mm. you have all the flavors of the sea. otherwise, what would you do with that beautiful sauce that he had left? it only makes sense. the best thing in the world. cheers. i feel very lucky that my parents followed their hearts and moved us across the world for a year when we were just kids. i saw how the food of both rich and poor came together in this corner of italy that's like nowhere on earth. and nearly 50 years later, i still keep coming back for more.

>> yeah. thank you. like a true sicilian, roberta's passion for life, family, and for this island has found a perfect expression in her food. it's just extraordinary. it's some of the best food probably that i've ever had. the food is great, but the magic ingredient that makes this restaurant so special is the wonderful sicilian hospitality. which also helps take your mind off that active volcano looming nearby. [sfx: psst psst] allergies don't have to be scary. spraying flonase daily stops your body from overreacting

Hi guys! check out this side right here. what'd you do? - tell me know you did it. - yeah. get a little closer. that's insane. that's a different car. -that's the same car. - no! yeah, that's before, that's after. oh, that's awesome. make it nu with nu finish.

Are sicilians different than other italians? >> i think that we are different from -- i can say in -- italian. >> grazi, thank you. her passion has found a perfect expression in her food. >> it's just extraordinary. it's some of the best food, probably, that i've ever had. the food is great but the magic ingredient that makes this restaurant so special is the wonderful sisillian hospitality, which helps take your mind off