Page 46 - Spring Rolls News Today : Breaking News, Live Updates & Top Stories | Vimarsana

She's like, "i don't have a lot of time for you. so, just get out of here." >> anthony: really? >> ha: yeah. [ laughter ] [ owner speaking vietnamese ] >> anthony: and what's the specialty of the house here? >> ha: bún -- heo. means pig knuckles. >> anthony: pig knuckles. we know that's gonna be good. you put up with the abuse for this glorious, steaming bowl of rice noodles with spicy chilies, a rich, hearty, porky broth, with pig's knuckle and snout. it's the only item on the menu and it's good. >> ha: you know taro? >> anthony: yes, ah. >> ha: so, this is the stem of the taro plant. and to...

>> ha: no, no, no, not toxic. you won't die from it, but it makes your mouth really itchy, so -- >> anthony: interesting. mm. wow, that's delicious. >> ha: when people talk about vietnam they always say about spring rolls or pho. but i think this should be in, in the list. >> anthony: in the mix. >> ha: yeah. >> anthony: i'm easy. give me some spicy noodles, some pork, i'm happy every time. [ owner speaking vietnamese ] ♪ [ horns honking ]

Vietnam they always say about spring rolls. but i think these should be in the mix. >> give me spicy noodles, pork and i'm happy every time. ♪ ♪ ♪ ♪

>> anthony: and what's the specialty of the house here? >> ha: bún -- heo. means pig knuckles. >> anthony: pig knuckles. we know that's gonna be good. you put up with the abuse for this glorious, steaming bowl of rice noodles with spicy chilies, a rich, hearty, porky broth, with pig's knuckle and snout. it's the only item on the menu and it's good. >> ha: you know taro? >> anthony: yes, ah. >> ha: so, this is the stem of the taro plant. and to prepare this you have to be very careful because if you don't do it right then you get itchy mouth. >> anthony: toxic. >> ha: no, no, no, not toxic. yo...

Freshly fried spring rolls. calorie pioneers cook up a storm on street corners across for live your dream do your thing that spirit is no longer everywhere in the u.s. but it is here in portland. is especially when it comes to food. steve on the radio host. and cullen are a storyteller it's made it his mission to help newcomers to the city. it's a jump that suits his tastes. that verges begging to be eaten. it