50 broccoli recipes for a boost of greens
The best broccoli recipes from TODAY Food include simple sides that are sautéed or roasted to soup and strata recipes that make it the star of the show.
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The best broccoli recipes from TODAY Food include simple sides that are sautéed or roasted to soup and strata recipes that make it the star of the show.
Apples, chickpeas, pepitas, soft cheese and bright dressing bring everything together in a filling salad.
Let these colorful and delicious, vegetable-centric recipes lighten up your Thanksgiving feast. Whether your menu is pretty traditional or totally vegan, you'll find fresh produce-driven mains, sides, and salads you'll want to make year after year.
No meat necessary!
These autumnal sides and starters are not only a great way to use up fall produce, but will also get you excited about the changing season.