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Print The books that America cooked from during 2020 will stand as cultural artifacts of the year when a virus forced an entire nation into the kitchen. The pandemic has been good to cookbooks. Overall sales jumped 17% from 2019, according to figures from NPD BookScan, which tracks about 85% of U.S. book sales. Some of the smash hits were predictable. The world domination of Joanna Gaines, the queen of shiplap, continued. The second volume of her hugely popular “Magnolia Table” cookbook franchise sailed to the top of the New York Times list of the bestselling cookbooks in 2020. Ina Gar...

17 Shopping Editors Reveal the Valentine’s Day Gifts They’d Love to Receive This Year Jessica Leigh Mattern © Provided by Real Simple amazon.com This Valentine's Day, you're going to shop and gift with more confidence than ever. Why? Because we've put together an impressive list of ideas from people who quite literally make wishlists for a living. We asked 17 shopping reporters and editors (i.e., they spend their days finding, testing, and reporting on the best products out there) to share their favorite finds, and reveal what they would love to receive this Valentine's...

Need some recipe inspiration? Try these 4 delicious dishes from celebrity cookbooks TODAY 12/29/2020 © Provided by TODAY While the pandemic has left all of us eager to get back to our normal routines, one trend that I hope is here to stay is cooking more at home. What once was a chore to many has morphed into a therapeutic creative outlet. According to the International Food Information Council’s (IFIC) 2020 Food and Health Survey, as many as 85% of Americans have made major changes in the food they eat or how they prepare food because of the COVID-19 pandemic. The study showed that the...