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This article looks at a recent study published in Sustainability detailing the production of hydrogen using food waste.

This article looks at the development of an innovative sewage sludge drying method using a modified solar greenhouse. The paper was published in Clean Technologies.

Factors influencing the spatio-temporal dynamics of plankton communities in small tropical lakes are not well understood. This study assessed plankton communities in response to spatial and seasonal (wet vs dry seasons) changes in environmental variables in Lake Kanyaboli, a small satellite lake on the northern shores of Lake Victoria, Kenya. Water quality variables, including pH, conductivity (EC), dissolved oxygen (DO), temperature, Secchi depth (SD), nitrates (NO3-), nitrites (NO2-), ammonium (NH4+), soluble reactive phosphorus (SRP), total nitrogen (TN), total phosphorus (TP), and chloroph...

One of the simplest indicators of water quality to measure is turbidity – but it’s also one of the most useful. Click to read more...

Oferowanie bezpiecznych dla zdrowia i życia produktów jest w naszych czasach kwestią kluczową dla każdego producenta żywności. W przemyśle mleczarskim, ze względu na charakterystykę produktów, wyjątkowo ważne jest zapewnienie bezpieczeństwa mikrobiologicznego.