Live Breaking News & Updates on Summer Salsa Making Basics
Stay updated with breaking news from Summer salsa making basics. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Apr 17, 2021 AMES Spring is coming and many families are planning their gardens. Preserving your garden’s summer bounty is a great way to enjoy your home-grown produce year round – as long as you don’t serve food borne illness, like botulism, with your home preserved foods, say nutrition and wellness specialists with Iowa State University Extension and Outreach. “Home food preservation is not difficult, but it does require following specific directions exactly,” said Holly VanHeel, nutrition and wellness specialist. “Ignoring recommended procedures can result in home canned products that will make you, your family and friends very ill.” To help Iowans safely preserve foods, ISU Extension and Outreach is hosting several virtual Preserve the Taste of Summer courses. The Preserve the Taste of Summer 101 course is a general overview that highlights the key information Iowans need to know to get started preserving food at home. The Preserve the Taste of S ....