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Environmentally conscious consumers are more likely to consume chicken raised on insects or algae, a new study has found.

New research from the University of Alberta sheds light on how rural agricultural landowners in Alberta view wind power projects on their land.

These updates are republished press releases and communications from members of the Science|Business Network University of Birmingham researchers raise alarm over stalled adoption of biotechnology to improve food security The worldwide adoption of biotechnologies to improve crop production has stalled, putting global food security at risk, according to an international team of researchers led by the University of Birmingham. The group, which includes economists, plant breeders and plant scientists, is calling on governments worldwide to put in place policies and regulations that will drive pr...

 E-Mail The worldwide adoption of biotechnologies to improve crop production has stalled, putting global food security at risk, according to an international team of researchers led by the University of Birmingham. The group, which includes economists, plant breeders and plant scientists, is calling on governments worldwide to put in place policies and regulations that will drive progress in this area. In an article published in the 25th anniversary edition of Trends in Plant Science, the group, which includes researchers from Australia, Canada and India, also argues that societal acceptanc...