Table Like News Today : Breaking News, Live Updates & Top Stories | Vimarsana

And avoided folding tablecloths in the process.

>> rene: there's all these old school restaurants that have been here for hundreds of years. the herring, the rye bread, the smoked fish, the traditional stuff, you know? >> rene: there we go. thank you my good man. welcome to the happiest place on earth. >> anthony: oh there we go. >> rene: all right. smoked eel. peeled shrimps. pickled herring. these tiny little shrimps, it's one of the few seasonal offerings danes look forward to. our eating traditions are not that big here. historically, we've eaten for survival. it was fuel to us. >> anthony: lutherans were not exactly the most fun bunch....

We call them -- skewers. >> anthony: you've got a little fish rammed right through. i love it. >> alessandro: isn't it sweet? >> noma cook: and there's a pickled cucumber in the middle. >> anthony: that's great. >> rene: isn't it just awesome? >> anthony: very traditional flavors. >> rene: there's all these old school restaurants that have been here for hundreds of years. the herring, the rye bread, the smoked fish, the traditional stuff, you know? >> rene: there we go. thank you my good man. welcome to the happiest place on earth. >> anthony: oh there we go. >> rene: all right. smoked eel. pe...

Flavors. >> rene: there's all these old school restaurants that have been here for hundreds of years. the herring, the rye bread, the smoked fish, the traditional stuff, you know? >> rene: there we go. thank you my good man. welcome to the happiest place on earth. >> anthony: oh there we go. >> rene: all right. smoked eel. peeled shrimps. pickled herring. these tiny little shrimps, it's one of the few seasonal offerings danes look forward to. our eating traditions are not that big here. historically, we've eaten for survival. it was fuel to us. >> anthony: lutherans were not exactly the most f...

Smoked fish, the traditional stuff, you know? >> rene: there we go. thank you my good man. welcome to the happiest place on earth. >> anthony: oh there we go. >> rene: all right. smoked eel. peeled shrimps. pickled herring. these tiny little shrimps, it's one of the few seasonal offerings danes look forward to. our eating traditions are not that big here. historically, we've eaten for survival. it was fuel to us. >> anthony: lutherans were not exactly the most fun bunch. what's sinful is to take too much pleasure in food. you know, if you're sitting at the table like, oh my god, that's so good...