'Some of my toughest days and nights': Chef Satish Arora on an event hosted by Indira Gandhi
An excerpt from ‘Sweets and Bitters: Tales from a Chef’s Life’, by Satish Arora and Chandrima Pal.
Source: scroll.in
Taj Goa News Today : Breaking News, Live Updates & Top Stories | Vimarsana
Stay updated with breaking news from Taj Goa. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Top News In Taj Goa Today - Breaking & Trending Today
Seeking Papayas For Indira Gandhi, Chef "Raced Through Goa" In Cop Car: Book
The then prime minister's demand for the humble papaya for breakfast during the Commonwealth Heads of Government Meeting retreat sent the entire Taj Hotel into a tizzy, chef Satish Arora recounts in his book.
Source: ndtv.com
Indira Gandhi and the case of overly ripe papayas
The then prime minister's demand for the humble papaya for breakfast during the Commonwealth Heads of Government Meeting retreat sent the entire Taj Hotel into a tizzy, chef Satish Arora recounts in his book "Sweets and Bitters: Tales from a Chef's Life".
Source: indianexpress.com
When Indira Gandhi's demand for papaya left this chef in tears
The papayas from Mumbai were too squishy, the chef raced through the streets of Goa in a police jeep to look for fruit ripened just right only to have security personnel puncture many a hole through them... a new book recalls in detail the struggle to procure and plate perfect papayas for Indira Gandhi during a Commonwealth Heads of Government Meeting (CHOGM) in 1983.
Source: rediff.com
Ranjit Phillipose has been appointed Area director, Middle East and General manager at Taj Exotica Resort & Spa, The Palm, Dubai
A Taj stalwart, Phillipose has been with the group for close to three decades. Starting as a duty manager for Taj Coromandel Hotel in 1993, he became room director for Taj Boston in 2005, later hotel manager of the same hotel until 2009.
Source: hospitalitynet.org