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Strathnaver Museum has been officially relaunched following a four-year closure and an ambitious £2.3 million upgrade project.
Three—fruit marmalade. a spoonful of this in the duff! a spoonful of that? and that will make itjust perfect? yes, it would. how do i say thank you in gaelic? ta padh leat. tapadh leat! and with that, we get to work on making some duff. it starts off really easy. this traditional scottish dessert is made with fruits and spices, then wrapped in a cloth and steamed. look at that! this is baking gold! service with a smile and a scottie dog. wherever food goes, the dog goes as well. so here is our duff.
Of whiskey in! ah, yes! so, where are we heading now? so, we're going to make the traditional bake called a duff. 0n the mainland they call it a clootie dumpling. nice. but our first stop is a very important stop because my aunt, who's 92, makes the best duff on the island. coinneach's aunt entrusts us with her special ingredient for a perfect pudding. her own home—made three—fruit marmalade. a spoonful of this in the duff! a spoonful of that? and that will make itjust perfect? yes, it would. how do i say thank you in gaelic? ta padh leat. tapadh leat! and with that, we get to work on maki...
For a perfect pudding. her own home—made three—fruit marmalade. a spoonful of this in the duff! a spoonful of that? and that will make itjust perfect? yes, it would. how do i say thank you in gaelic? ta padh leat. tapadh leat! and with that, we get to work on making some duff. it starts off really easy. this traditional scottish dessert is made with fruits and spices, then wrapped in a cloth and steamed. look at that! this is baking gold! service with a smile and a scottie dog. wherever food goes, the dog goes as well. so here is our duff.
So, we're going to make the traditional bake called a duff. on the mainland, they call it a clootie dumpling. nice. but our first stop is a very important stop because my aunt, who's 92, makes the best duff on the island. coinneach's aunt entrusts us with her special ingredient for a perfect pudding — her own home—made three—fruit marmalade. a spoonful of this in the duff! a spoonful of that? and that will make itjust perfect? yes, it would. how do i say thank you in gaelic? ta padh leat. tapadh leat! and with that, we get to work on making some duff. it starts off really easy. this trad...