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In the Kitchen with Jan Buhrman - The Martha s Vineyard Times

Self-trained Chef Jan Buhrman has been cooking her entire life. “I was a teaching librarian at O.B. School,” Buhrman said. “After my son was born, I wasn’t able to go back part-time, so I started making soups, salsas, and sauces from leftover vegetables I got at the Farmers Market.” In 1987, Buhrman opened her own […]

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