Food sufficiency: Hope rises as Nigeria, Africa leverage genome ed
Genome editing can help to address that by maximising a crop’s yield; enhancing that actual yield to be optimal.
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Genome editing can help to address that by maximising a crop’s yield; enhancing that actual yield to be optimal.
Stakeholders in the agriculture sector have committed to developing and implementing an Early Warning and Rapid Response System (EWRRS) for the...
The Head of AUDA-NEPAD flagship biosafety programme, Samuel Edudzi Timpo, has implored African states and governments not to wait to only become...
Scientists have found a new technology to extend shelf life and improve storage in food crops especially perishable vegetables like tomatoes, cabbage, carrot, and peppers. It will reduce pre- and post-harvest losses while conveying crops from farm to storage and market. The technology, called Genome Editing (GEd) when embraced, will…
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