Fundraising for Ukraine Suffolk chefs dinner
Join a special, one-off dinner and help raise money for the people of Ukraine.
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Join a special, one-off dinner and help raise money for the people of Ukraine.
Join a special, one-off dinner and help raise money for the people of Ukraine.
Our group food and drink editor samples a special tasting menu at the award-winning Suffolk pub.
Our group food and drink editor samples a special tasting menu at the award-winning Suffolk pub.
Gina Long Freelance journalist Tessa Allingham - Credit: Phil Morley Tessa Allingham is an acclaimed freelance journalist, who over the last 20 years, has written about the world of hospitality for EADT Suffolk Magazine, Waitrose Weekend, The Caterer and more. She has also written and published books about the chefs and food of East Anglia. She lives just outside Bury St Edmunds, and feels lucky to have a lovely home and garden and, above all, family. And today happens to be her birthday! Here she talks to Gina Long What’s the impact of Covid-19 and how are you adapting? My husband’s bi...