In Texas fashion, this Iberico ham is fed with cactus and beans
1of3 This locally made ham blends the best of European with South Texas flavors.La TiendaShow MoreShow Less 2of3 Besides traditional cuts of ham, the company also sells spicy pecan cold-smoked chorizo, hickory smoked bacon, fuet sausage, and traditional Italian guanciale.Courtesy-The Board CoupleShow MoreShow Less 3of3 Tapas fans may already know the formula for a perfect blend of cheese, cured meats, and olives, but one local company is hoping to spice up that charcuterie board with a new kind of Iberico ham. Texas Iberico, a Hill Country company specializing in the coveted delicacy original...
Source: mysanantonio.com