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Nick Zotos and Conor VanBuskirk bringing Beets & Bones to Clayton First realized inside Upshot Coffee in St. Charles County, the concept combines a fresh juice bar with trendy bone broths. Nick Zotos and Conor VanBuskirk This article appeared in the January 2021 issue of St. Louis Magazine. When Nick Zotos began planning a new concept over his daily espresso, he had no idea that his partner would be Conor VanBuskirk, owner of the café where he gets that espresso. It turns out that Zotos’ brand and VanBuskirk’s rebrand would be stronger together. Beets & Bones—combining a fre...