Chef Corey Costelloe departs Rockpool Bar & Grill Sydney
One of Australia’s largest hospitality groups is in the spotlight after the departure of senior staff.
Source: smh.com.au
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Nobu, Rockpool, a'Mare: Top-end restaurants defy traditional winter downturn as diners savour value deals
Restaurants are defying a traditional winter downturn as people missing out on the travel exodus to the northern hemisphere take solace in eating out.
Source: afr.com
Hospitality staff shortage: Melbourne restaurateurs are flying overseas to recruit workers ahead of busy Christmas period
Melbourne restaurateurs are heading overseas to hire staff as they struggle to find local workers with Commune group, operator of Tokyo Tina and Hanoi Hannah, flying to Dubai to hire 30 chefs.
Source: theage.com.au
Sydney's 2022 half-year dining report card
It's been a rollercoaster ride so far, but all signs point to an exciting next six months as our creative, resilient and food-loving city gets back on its feet.
Source: goodfood.com.au
The Good Food Guide is back, scoring, awarding hats and supporting an industry in flux
The Guide is back, providing a grounding for an industry as it looks overseas to find staff to fill its booming restaurants.
Source: goodfood.com.au